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Job Description We are seeking a Line Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day-to-day culinary operation of there station Check freshness and quality of ingredients Standardize recipes and plate presentations Team player who doesn't like dr...
Sentara Leigh Hospital is hiring a Food Service Worker. This position is Full time, Rotating shifts.As a Food Service Worker with Sentara, you work in the different aspects of delivering food to the patients. This position's primary duties include prepping food and beverages, dishwashing, cashier, and server. There are opportunities for growth for those interested which would consist of titles ...
Job Description Job Overview Mango Mangeaux is the leading company in our field in the Hampton Roads area. We are looking to hire a talented Line Cook to join our existing top-notch team. If you're hard-working and dedicated, Mango Mangeaux is an ideal company for you. Apply now Responsibilities for Line Cook Prepare ingredients then cook and assemble dishes as indicated by recipes Perform port...
Primary Purpose:To provide fast, easy, flexible and friendly service to our customers through the achievement of Food Lion customer service standards. To be friendly, courteous and cooperative with other store associates. Responsible for assisting the Customer Service Manager and the Assistant Customer Service Manager in maintaining standards according to Front End Standard Practice Manual, max...
Posting Details Working Title 2nd Cook - Regattas Dining Hall (00456) Filling multiple positions Role Title Food Service Technician I Position Number 00456 FLSA Non Exempt Pay Band 1 Appointment Type Full Time Type of Posting General Public Is Sensitive Position? No If Sensitive Position, please paste statement Designated Personnel Yes Responsible Employee This position is designated as a respo...
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no ...
this weekNorfolk, VA+2 milesJobsOfferedReport Listing
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day to Day: Responsible for proper preparation, excellence of product, profit and labor cost. Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms. Consiste...
Are you tired of working multiple jobs? Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work! Earning potential $700+ a week! DAY 1 benefits, competitive pay, scholar...
Panera Bread - 12531 Jefferson Avenue [Kitchen Staff / Pastry Cook] As a Night Baker at Panera Bread, you'll: Bring your skills and craft to create the breads, world-class cookies and artisan pastries; Be held to the highest standards in quality and consistency; Coordinate daily responsibilities and uphold the procedures that ensure we deliver the products the customers love...Hiring Immediatel...
Title: In Restaurant Catering CoordinatorReports To: General Manager, dotted line to CSSFLSA: Non-ExemptSupervises: NoneSummary / Objective: Organize, prepare, package, deliver, set-up and serve Boston Market catering for an individual restaurant. Conduct catering sales activities including telesales, canvassing, local store marketing activities, and attending trade area community events for an...
Sous Chef Upscale Casual Lively and Passionate Our Company is actively seeking the best possible Sous Chef the hospitality industry has to offer! We are in the market for a Professional Sous Chef with solid leadership building skills and high energy, if this sounds like your style as a Sous Chef, Apply Today for our location in Virginia Beach]. Our Restaurant Group opened its first location in ...
last weekNorfolk, VA+2 milesJobsOfferedReport Listing
Kitchen Manager / Assistant Kitchen Manager / Chefs Immediate interview and hiring. We are expanding our team of managers. Our Kitchen Managers need to be motivated, hardworking, energetic, experienced and fully capable of leading a group of kitchen personnel. The Kitchen Manager must have a strong passion for the hospitality industry and work every single shift to ensure an smooth running kitc...
Overview: Earn up to $500 Sign-on Bonus! Do you love the hospitality and food & beverage industry? The Dining Services Associates (Servers) in our communities do too! Their role is to get to know and serve our residents in their home. They also support the creation and execution of our signature dining services programs. These team members provide friendly, responsive service to create an excep...
days agoNorfolk, VA+2 milesJobsOfferedReport Listing
In addition to the application process please copy and paste the link below into a separate browser window for consideration. It is a quick survey that takes 7-10 minutes to complete. https://take.surveys.ci/s/6E6B8A0000/70518 The Executive Sous Chef is responsible for supporting the Executive Chef in safe and efficient management of the galley, crew mess, provisions, and alternative dining fun...
Job Description Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day to Day: * Responsible for proper preparation, excellence of product, profit and labor cost. * Organize and help in the service of all activities concerning ala carte, employee meals and private di...
City Experiences is seeking a Galley Supervisor for the City Cruises Norfork, VA Operation. About Us: City Experiences' passion is to provide amazing experiences on land and water. Our 40- year success through organic growth and acquisitions has resulted in a portfolio of over 25+ brands that welcome upwards of 30 million guests/riders annually. If you're an enthusiastic team player who thrives...
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. This is an excellent opportunity for an entry - mid level sous chef. Year round opportunity Comfortable work week, limited covid hours Salary $45,000 salary range Career advancement Scratch kitchen Restaura...
Catering Lead A fresh approach to work. Catering Lead When you join Panera LLC as a Catering Lead, you join in our belief that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country. Co...
Job DescriptionAssist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews). Day to Day: Responsible for proper preparation, excellence of product, profit and labor cost. Organize and help in the service of all activities concerning ala carte, employee meals and private dining ...
In addition to the application process please copy and paste the link below into a separate browser window for consideration. It is a survey that takes 7-10 minutes to complete. Sous Chef has responsibility for the day-to-day shift operations in the galley. This position is responsible for ensuring all areas of the galley achieve the highest standard of quality and cleanliness the company is ai...
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